Tollden Farms Lamb & Veggies

C$24.99
Article number: MV3LB
Availability: In stock (1)

Lamb & Vegetable Blend

Ingredients

80% triple ground lamb muscle meat (including hearts); 10 % organ meats (liver); 10% vegetables consisting of: romaine lettuce, dandelion leaves, sweet potato, carrot, kale, collards; kelp, cold water, cold pressed fish oil, (18:12), calcium carbonate

Nutritional Analysis

per kg

  • Moisture 66.10%
  • Protein 14.40%
  • Phosphorus 0.22%
  • Calcium 0.42%
  • Ash 2.45%
  • Fat 15.60%
  • Fibre < 1%
  • Calories 1,828 (kcal/kg)

Analysis as Fed

 

Omega 3 (%) 1.7
Omega 6 (%) 5.7
EPA (%) 0.5
DHA (%) 0.3
ARA (%) 0.9
Linoleic (%) 4.5
Linolenic (%) 0.8
Moisture (%) 66.10
Crude Protein (%) 14.40
Ash (%) 2.45
Calcium (%) 0.42
Phosphorus (%) 0.22
Magnesium (%) 0.03
Potassium (%) 0.26
Sodium (%) 0.09
Iron (ppm) 49
Zinc (ppm) 16
Copper (ppm) 7
Manganese (ppm) <5
Crude Fiber (%) < 1
Crude Fat (%) 15.60
ME (kcal/kg) 1,828
NFE (%) 3.00
Taurine (%) 0.25
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